I used rotisserie chicken and all the garnish. Great recipe! Heres what one of my readers wrote: Weve made this with leftover rotisserie chicken, which works great. Thank you for this recipe and many others! Not bad, but I will use hominy next time for a more unique balance of textures. 2. In a 4 or 5 quart soup pot, heat OLIVE OIL; add GARLIC, ONION, and BELL PEPPER; saut until tender. This El Pollo Loco Chicken Tortilla Soup is an amazing meal in a bowl. I also added some chorizo and that just added to the flavor! hi natasha .. i made this few months ago. 1 avocado is about 322 calories. Stir in lime juice, cilantro and shredded chicken. Consider condensed chicken broth and replace salt with taco seasoning. And mix them together. Category main dish, soup. I was specifically looking for this answer in all of the comments. 3. Thank you. I hope that helps. Thaw in the refrigerator overnight. You can also serve it alongside crusty bread or a side salad for the perfect meal. Im so glad you loved it! My hunt for a really good chicken tortilla soup recipe is now over. Fish Tacos Recipe with Best Fish Taco Sauce! Every one at my local store now ask me every day what Natasha and I am cooking. So glad to hear it was enjoyed, Erica! Dice or shred chicken, then return it to the soup. Instructions. The family loves it. Remove from heat. I just substitute the 20 oz crushed tomatoes for Old El Paso medium Restaurant style salsa. I hope youll love all the recipes that you will try! Add in the cans of tomatoes and diced green chilies, chicken broth, tomato paste, black beans and frozen corn. Fry a corn tortilla at 350F till crisp and golden. Thanks a lot for sharing that with us, Jenn. Its a keeper. Thank you Natasha for a fool proof soup, Thank you for the feedback! Fry the tortillas for 60 to 90 seconds or until crispy. When the onion is almost soft and corn is starting to brown add the minced garlic, jalapeno, cumin, chili powder and ground cayenne pepper. Shred the chicken once its cooled enough to handle. Stir intermittently. In a medium stock pot, heat oil over medium heat. Chop them in to quarters using a spatula. Cant wait to finish the leftovers tonight I know it will be even better. Thank you!! El Pollo Loco is a California based fast food chain featuring "flame-grilled citrus-marinated" chicken. Top each bowl with grated cheese, sour cream and crisp tortilla shreds. Place chicken in slow cooker. Use tongs or a fork to dip pretzels into melted candy. It was delicious! Its simple, uses pantry ingredients, is very forgiving when one doesnt have all the exact ingredients, & was perfect for a cold winter night. Serve with tortilla chips and shredded cheese. I just made it tonight substituting leftover, cooked turkey for the chicken. This chicken tortilla soup is the perfect comfort food that offers both spicy, Mexican-flair and hearty ingredients that will keep you full and happy. I had to bring an entre to a group function with around 20 people. The only thing that makes Chicken Tortilla Soup taste even better are the toppings. When would I put this in the soup as I dont want to really cook it any more. Blend the soup broth (before adding the chicken back in) using an immersion blender, blender, or food processor. Thank you for the comment! Enter the email address you signed up with and we'll email you a reset link. Im happy you loved it. Love your fish taco recipe too! Hey youve made it this far, so now were basically best friends! Check out our post on how to cook black beans. I had a friend come over and could smell it on the stove and wanted the recipe just by the smell! Thank you. Threw in a jar of Trader Joes Double Roasted salsa which ampd up the flavor. I love, love, love chicken tortilla soup. Add garlic, cumin, oregano and chili powder and saut another minute or two. Remove chicken, shred, then add back to the pot. You can find the full recipe below, but here's what you can expect: Saute the onions and garlic, then add chili powder, oregano, tomatoes, broth, and water. Saute onion, sweet bell peppers, and garlic in oil until soft. Cover and bring to boil. Read more comments/reviewsAdd comment/review. Push the chicken breasts to the bottom of the pot. My husband and 2 young boys approved. I LEFT IT OUT ALL NIGHT! Categories . This was my first attempt at making Tortilla soup. 1 medium yellow onion, chopped (yields about 1 cup) 2 teaspoons fresh garlic, minced; 2 tablespoons vegetable oil; 4 cups chicken stock Place the hot chile in a plastic bag, and let rest a few minutes to steam. Mix 1/2 teaspoon salt, 1/8 teaspoon ground black pepper and 1/8 teaspoon lemon pepper and sprinkle mixture on oiled tortillas. Add the chopped onion and a large sprinkle of kosher salt. Add chicken breasts and submerge in the liquid. Add Round Tortilla On The Pan: Add one corn of round tortilla to the skillet. Kitchen string. Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Also season with salt and pepper. Print Recipe Pin Recipe 19 reviews Leave a Review Make sure you follow me on Instagram, Pinterest, TikTok, and Facebook, too! Cook for about 2 to 3 minutes, until the onion becomes translucent. Youre welcome and glad you like this soup! Simple Chicken Tortilla Soup Organized Island cooked chicken, avocado slices, chicken broth, pepper, ground cumin and 8 more Simple Chicken Tortilla Soup Food Republic. Good to know that you liked it and yes, feel free to use that next time. Thats amazing! This was very good! Both would be ok to use. So glad it was loved. Im so glad it was a hit. It's loaded with shredded chicken and pico de gallo, and is topped with crispy tortilla strips. Thats wonderful. 2. Cook for 30 mins, then turn off the heat and leave the chicken in the stock to cool for 20 mins. I had two cooked frozen boneless chicken breast, so I thawed diced them and added them to the pot with everything else. So glad you enjoy it! I omitted the cilantro (tastes funny to me)but otherwise made per recipe. Cook and cut the chicken. Thats wonderful, Ed! how much is internet on princess? We would like to show you a description here but the site wont allow us. Love it. 10 copycat recipes from restaurants & brand name recipes free ecookbook. I made the shredded chicken in my Instant Pot ahead of time, so it was quick and easy to make on a week night. A perfect copycat for McAlister's famous chicken tortilla soup creamy, a little spicy, and perfect with a giant sweet tea. It looks like mine is the same as yours from the photo, but hard to say. Are your competitors talking about you in their boardrooms? Remove chicken and shred. Full of shredded chicken, corn, beans, and homemade tortilla strips, this soup is a meal in itself. ), 1 cup medium salsa (mild is fine too, your choice! Save my name, email, and website in this browser for the next time I comment. Place the dipped pretzels on waxed paper to dry. In large saucepan over medium high heat, heat oil. That is great, Jennie! 1 (3- to 4-) pound whole chicken, halved 1/2 medium yellow onion, peeled 6 cloves garlic, peeled 1 teaspoon kosher salt 1 teaspoon black pepper 1/4 teaspoon ground allspice 1 Spread the strips on a parchment lined baking sheet and bake for approximately 10 minutes then toss them and bake another 5-10 minutes until lightly golden. Remove chicken breasts from the soup and shred with two forks. Bring to a boil. Dont want to lose this recipe? Thanks for another great recipe! Stir in black beans, cooked chicken, corn, hominy, chile peppers, and cilantro. Sprinkle salt and pepper over top. When I go rogue I end up with good results overall but end up with way to much soup. Will definitely make again," says KIMBERLY0410. *Pricing may vary online from in-store and by location. Step 1: Heat oil in a large soup pot over medium heat. Reduce heat to medium-low and cover, simmering for 15 minutes, until chicken is very tender and cooked through. Recipes that mimic famous restaurant foods. Whisk until fully incorporated, then pour slurry mixture into stockpot. Delicious. Great with your leftover cooked turkey meat slices too instead of cooked chicken chunks, 1 large onion, chopped Is it totally fine to put the raw chicken in with the other stuff to simmer? I dont usually review recipes but I need to make an exception for this one. Thank you for sharing. My aunt, whom I credit as the family chef, liked it so much that she asked for the recipe! Hi Elly! STEP FOUR: Slowly pour in the chicken broth. Preheat oven to 375 degrees. , Super easy and super delish. We have has this twice, so yummy! She is a friend and also a food blogger. Add the carrots. Next, add in the tomatoes, chile, and chicken stock and simmer over low heat for about 25-30 minutes. I made this. Thank you for this belly warming meal! Place a soup pot or dutch oven over medium-high heat. You definitely should only be putting canned beans into most soups. I followed this form & OMG! I made this today. Im so glad you enjoy this soup. $7.49 A cup of chicken tortilla cheese soup and a side salad. Simmer for a few more minutes then serve topped with your favorite garnishes. Dump and stir. I used some leftover rotisserie chicken and it worked great. Microwave 1 minute. We are vegetarians in our household so we subbed chicken stock for veggie stock and used a plant based chicken substitute. Remove chicken Add the onion and jalapeo peppers and cook for 2 minutes or until tender-crisp, stirring occasionally. I also added ground coriander. Read my disclosure policy. In 4-quart saucepan, combine potatoes, salt, oregano, thyme, pepper, bay leaf, half of leeks, and 3 cups water; cover and heat to boiling over high heat. Saute the veggies until the onion is translucent and bell peppers have softened. Hi Charity, we used raw chicken in Step two. I think pork would go well with the soup. Use a blender and blend the soup when it's cooled. Step 2. Sear both sides of the 4 chicken thighs (or breasts) until lightly browned, about 5 minutes. This Creamy Chicken Tortilla Soup recipe is easy to make on the stove top or the Crock Pot. In two batches, add the tortillas strips and cook until crispy, about 1 minute. These are our favorites: Chicken Tortilla Soup is the perfect, cold weather weeknight dinner. Thank you for the review. Combine onion, chicken broth, tomatoes, and taco seasoning in a large sauce pan; bring to a boil over medium heat. This crockpot chicken tortilla soup is the ultimate in comfort food and is loaded with plenty of hearty and filling ingredients to keep you warm when the weather is cool. Thanks for your recommendation, Angie. 3. Chicken tortilla soup actually is an authentic Mexican dish. of diced tomatoes in green chilies vs. 20 oz. Easy to make . Just added more corn and a diced zucchini. I hope you love this recipe! This post may contain affiliate links. I usually dont have a lot of free time in the evenings and it would be great to be able to set it and forget it! Secure the lid on the pot. Add the spices: chili powder, cumin, smoked paprika, and coriander. I imagine with a few changes in the process it may work.