12/26/2022 at 01:20 AM. Ill add something to it to make it a little tastier, but having the bulk of the work done is the key. Steps 1 Heat oven to 400F. That said, on a busy week day, many times, all I have the time or inclination to make are two easy-peasy satellite side-dishes -- a bag of our favorite steam-in-bag vegetables, and, a box of "doctored up" Stovetop-type stuffing -- and there's no shame in either one. To make Costco Scalloped Potatoes, you need: Scalloped potatoes are a delicious dish, but the one thing that makes it so is the sauce. Once your sauce is done, return the potatoes to the pan with some salt and pepper and cook for another 2-3 minutes before serving. 2. REDUCE heat. That said, I like to rotate through my dried goods every 6 to 12 months to keep best flavor and color. Peel the potatoes and remove any blemishes. Thank you! Potatoes*, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Maltodextrin, Corn Starch, Salt, Potassium Phosphate. (2) Microwave uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Hi Sarah, Can be Made Ahead and Frozen. Drain. Nothing too fancy, I print the label on a square piece of paper and glue it to pretty card stock. Thanks again. I might even expect to reduce the temperature a bit so it can heat all the way through without getting overdone on top. If you have a TypeKey or TypePad account, please You can always add a little more milk (or cream) or thin cheese sauce on top to counteract any dryness . You can also use ice cubes to help cool them off. He loved them!! Cook onion in butter about 2 minutes, stirring occasionally, until tender. REDUCE heat. In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. If you are cooking something else at a lower temperature in your oven, adjust the baking . Another batch. The sauce must be bubbling as well. Stir in flour, salt, and pepper. Add the dehydrated potatoes and the ham to the casserole and stir them into the hot liquid. Add potatoes in batches so that each batch does not touch one another. ), (Name is required. Place over medium heat. However, sometimes they can be bland and not flavorful enough. When ready to eat, theyre super quick and easy to assemble. dehydrated food, gifts from the kitchen, homemade convenience food, potatoes. Grease a 13" x 9" pan with butter or margarine. Preheat oven to 375F. Remove from heat. Scalloped potatoes are a great side dish to any meal. Save my name, email, and website in this browser for the next time I comment. Good luck. Do you recommend hot water or room temperature water? Angie's Cooking Creations 295. 3 / 9 Taste of Home Add Veggies Boost the nutrition value and add a little color to your scalloped potatoes by mixing in shredded cabbage and grated carrots. Not too latethis is for tomorrow. REDUCE heat. I dont see where to use the flour in the recipe. That small change makes a world of difference. This recipe uses both garlic and onion for the best flavor and texture combination. Ive now got lots of slices in the dehydrator! Be sure to choose a mix that uses real dehydrated sliced potatoes. As a final step before posting your comment, enter the letters and numbers you see in the image below. Thats interesting about not being able to get full cream milk powder easily. Then, remove them from the pan and set aside while you prepare your sauce. You can eyeball it for milk, butter and some water. Slice them as uniformly as possible. It was a lot more trouble, but we didnt think it would be. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Just enter your name and email in the big turquoise box on the right or at the bottom of most posts. BAKE uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Au gratin potatoes are a dish that is made with thinly sliced potatoes, cream, and cheese. Not a significant source of Vitamin D and Calcium. You can use them to make other recipes like this. One of the most common ways is to cook them in the oven at 425 degrees Fahrenheit for about 45 minutes. Dissolve sauce mix in bit of the water, stir well and add remaining water. I also tried Google but didnt even get close. Stir in the cheese and herbs until melted. Bacon in the Oven- An Easy, Low Mess Option, How to Preserve Basil Freeze, Dry, Store Basil 6 Ways, Orange and Wheat Salad with Maple Vinaigrette, Finishing Salt Making Your Own Flavoured Salts, http://www.gettystewart.com/dehydrating-potatoes/. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2021), Posted by KitchenEncounters at 04:07:00 PM So we did. 25) What would Don Draper do? , Ham. Taco Seasoning + Mexicorn Well just reheat tomorrow before we go. In the case of the scalloped potatoes, my mom made them often, sometimes even for company and holidays. Id love to hear if you make these scalloped potatoes and how you use them. Basil Pesto Stir 2 tablespoons of basil pesto into Betty Crocker Scalloped Potatoes just before baking. Said I needed to keep buying that brand. We had a bumper crop this year. Ensure that you use the right amount you make two packages of potatoes, Then, you can add heavy cream to the potatoes and stir nicely, This is the right time to bake your potatoes based on instructions. Stir to combine. Serve this recipe for a holiday dinner or for any family meal anytime. Then add the heavy cream to the mixture and stir until combined. Cook's Note: I'm no different than a lot of you when it comes to weeknight dinners. This will allow the starch in the potatoes to break down and release its natural sugars which will give you a sweeter tasting dish. Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. Cook 2 medium onions that have been sliced in a little olive oil or butter until sweet and caramelized, and then add them to Betty Crocker Parmesan & Asiago Potatoes before baking. Grease a 9 x 13-inch baking dish or 3 quart gratin with 2 tablespoons of the butter. 4 / 9 Taste of Home Do the Salsa Youre welcome to sign up any time! In small bowl, combine powdered milk, flour, cornstarch, onion, chives, salt, mustard powder and black pepper. Add potatoes and onion; cook and stir 5 minutes. You have successfully joined our subscriber list. Scalloped potatoes can be cooked for an hour or two at a time, but it is important not to cook them for too long or else the potato will become mushy and the inside will become too soft. Watch carefully to avoid boilover. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Fried pork chops are not only tasty but super easy to make, too! Let set for a while to soak up the sauce between the layers. Your email address will not be published. The letters and numbers you entered did not match the image. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. Get easy-to-follow, delicious recipes delivered right to your inbox. Wash potatoes and slice thick (no need to peel). Scalloped Potatoes Also needed: 3 Tbsp butter, softened 2 cups water Preheat oven to 350F. Cook 3 ounces of sausage until browned then add to Betty Crocker Scalloped Potatoes along with a 1/4 cup of shredded cheddar cheese. Bring to a boil, boil for one minute, then remove from the heat. 4 tablespoons salted butter, sliced or cubed Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Slowly add the steaming hot milk: Add the sliced or cubed butter: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: I can get that and skim milk powder at any supermarket at the same price. Reduce heat and simmer for 10 minutes or until potatoes are cooked throughly. Stir in flour, salt and pepper. That said, on a busy week day, many times, all I have the time or inclination to make are two easy-peasy satellite side-dishes -- a bag of our favorite steam-in-bag vegetables, and, a box of "doctored up" Stovetop-type stuffing -- and there's no shame in either one. Smoke. Of course, you can also usea basic white sauceinstead of the powdered mix. Add the dehydrated potatoes and the ham to the casserole and stir them into the hot liquid. It would likely be safe longer than that, but it will lose flavor and become stale. This recipe is for traditional scalloped potatoes without cheese. Dissolve sauce mix in bit of the water, stir well and add remaining water. Drop the milk also, but I did that by eye when I was mixing it. This will help them cook more evenly and become moister. Way healthier and cheaper than the store bought for sure! The letters and numbers you entered did not match the image. Dot with butter. Now, using your family-heirloom potato masher, mash the potatoes to the desired degree of lumpiness, and stir those handmade lumps into your prepared instant . When the cook time is complete, perform a quick release of pressure. Use 3 cups of dried potatoes and 6 Tbsp of dried powder mix per package. in 03) Entrees & Main-Dish Casseroles, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags: Stir in remaining potato ingredients. Au gratin potatoes can be served with meat or fish and make a great side dish for any meal! Midmodtom | This is because the answer depends on many factors such as the type of potato, how long it has been cooked, how much liquid was added, and other variables. I thought maybe somebody else had tried this. After thinking it over, we decided that it wouldnt be much more trouble to just go ahead and make scalloped potatoes from scratch. In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. Here it is just in case http://www.gettystewart.com/dehydrating-potatoes/. One reason could be that you didnt cook them long enough. The scalloped potato is a traditional dish that has been around for centuries. Enjoy them spuds! If I do four at once, how should I change the time and temperature? Boxed Scalloped Potatoes in the Instant Pot Meals Under Pressure 2.45K subscribers Subscribe 3.4K views 2 years ago #instantpotrecipes #instantpot #mealsunderpressure Pre-packaged scalloped. Serves 4-6. If youre looking for some new ideas, you can also try adding olives and jalapenos. Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. Thank you for posting it. 10 minutes before the potatoes have done, then you need to take out the casserole from the oven, and spread potatoes with Parmesan cheese. You can find packages of scalloped potato mix in the vegetable aisle of most supermarkets. Fantastic! 2 Stir Sauce Mix, boiling water, half-and-half, margarine and red pepper with whisk in 2-quart casserole. The name comes from the shape of the cut potatoes, which resembles scallops. They are real comfort food and everyone loves them. 2. Freshness Preserved by Sodium Bisulfite. 2 cups shredded sharp cheddar cheese (make a pure version without the cheese) Salt and pepper, to taste. Save my name, email, and website in this browser for the next time I comment. Are you making them for home, for the trail or for a gift? Now, I will tell you, I grew up on boxed, B, 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, WHERE CAN I GET A FUNNEL CAKE NEAR ME RECIPES, HOW TO MAKE CHICKEN GRAVY FROM CHICKEN BROTH RECIPES, DIGIORNO PIZZA COOK TIME AND TEMP RECIPES, CANNED BLUEBERRY PIE FILLING RECIPES RECIPES, CAMPBELLS BEEF CONSOMME RICE RECIPE RECIPES, COLOR EGGS WITH FOOD COLORING AND VINEGAR RECIPES, MEXICAN RICE AND BEANS JAMIE OLIVER RECIPES, CALORIES IN SUGAR COOKIES WITH FROSTING RECIPES, 1 box (4.7 oz) Betty Crocker au gratin potatoes, 1 cup shredded Monterey Jack cheese (4 oz). Sign In, You are currently signed in as Your email address will not be published. Cook 3 ounces of sausage until browned then add to Betty Crocker Scalloped Potatoes along with a 1/4 cup of shredded cheddar cheese. Love to hear that, thanks for coming back to share your results. Good luck and enjoy! Dee | To make the mixture, add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper to the butter. YOU WILL NEED: 2 Cups Boiling Water Hope Im not too late. There are many ways to make boxed scalloped potatoes better, but one of the most common ways is to add bacon. 2 In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. I have not tried using just corn starch. Hi Robyn, Oh, well, this is a better dish anyway. Because the cornstarch is mixed with the skim milk powder, clumping isnt too much of an issue when you dump everything together. This prevents automated programs from posting comments. The key to doctoring up boxed scalloped potatoes is to add some flavor and texture, like grated Parmesan cheese or crumbled bacon. Most of these recipes are quick and easy ones made especially for busy weeknights. Cook covered with a lid for 15-20 minutes or until the potatoes are fork tender, stirring often to prevent burning on the bottom. Got a little cold overnight temperature is -15C/6F with winds whipping around the snow. Deeper casserole. Serves 4-6. Place your cookie sheet of potatoes in the oven for about 20-30 minutes or until golden brown and crispy. Hope you enjoy those potatoes, keep us posted. Then you have come to the right place, we have rounded up 21 recipes using boxed scalloped potatoes that we have shared over the years. Costco does not sell frozen scalloped potatoes, but it does sell frozen mashed potatoes. , Old El Paso Chopped Green Chiles + Pepper Jack Cheese. This might just be the number one question that we ask ourselves almost daily over here. Layer a third of the potatoes, a third of the onions and 3/4 cup cheese mixture in a greased 3-qt. Easy, healthy recipes your family will love! Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. In small bowl, mix bread crumbs and butter; sprinkle over top. You can find 1000+ of my kitchen-tested recipes using the Recipes tab, watch nearly 100 of my Kitchen Encounters/WHVL-TV segments using the TV Videos tab, join the discussion about all of my creations using the Facebook tab, or Email your questions and comments directly to me--none go unanswered. Ill definitely dry some more potato slices. Open the box and empty the packet of dry cheese-sauce mix into the bottom of a 1 1/2-quart casserole. To make the mixture, add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper to the butter. How To Cook Box Scalloped Potatoes ~ Angie's Cooking Creations! Im assembling recipes to use with my food I store. Baking tips: For 2 boxes, double ingredients; bake in 3-quart casserole dish about 30 minutes at 450 degree F. Bake potatoes and roast meat at same time: 325 degree F about 60 minutes 350 degree F about 50 minutes 375 degree F about 45 minutes. Yes, regular oven. But if you had a cube-shaped batch made from one box and a cube-shaped batch made from four boxes, the cooking time for the big cube would be close to four times as long, Im going to assume that you mean regular oven (as opposed to microwave.). Then, instead of the milk, add the heavy cream to the potatoes and stir well. Cover the pan tightly with foil and bake for an additional 90 minutes, or until potatoes are tender. WHAT GOES WELL WITH CHEESY POTATO CASSEROLE. if the potatoes are tender and feel done, you are good to go. If no animal proteins are desired a lovely side salad with a sharp vinaigrette works great. Instructions. Having trouble reading this image? To make boxed scalloped potatoes taste better, you need to understand the different aspects of the dish. Contents. It will not only let you slice super thin (1/8 inch) pieces, but it will make each one perfectly uniform so they all cook in the exact same . ~ Step 2. How do you thicken boxed scalloped potatoes? Youre not going to use so much water, then, if its all in one dish? No wonder that many people also look for boxed scalloped potatoes ideas. Lets be honest, boxed potatoes are a fool-proof shortcut to getting a homemade dinner on the table fast. How many carbs are in Betty Crocker Scalloped Potatoes? Steps 1 Heat oven to 400F. Warm the cream and potatoes on the stovetop. Bake uncovered 35 minutes. Thinly slice them crosswise (about 1/4-inch thick). Add water to a pot or skillet with 2 tablespoons of butter. I would do the original 20 minutes, but because theres more volume, Id keep the dish in the oven and bake it a while longer, checking the dish in increments of 5 minutes until it was done the way it should be done. Sprinkle with parsley. You have the option of packing the sauce mix in a separate small bag and tucking that in with the dried potato slices. You can return the casserole to the oven, and bake until potatoes are soft when you pinch with the fork, and the surface gets golden enough. 3 In small bowl, mix bread crumbs and butter; sprinkle over top. Dot with butter; stir in the boiling water. Preheat the oven according to the package directions on the scalloped potato mix box. However, they can get a little bland without some help. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Baked.. This is simple and Delicious..I Hope Everyone has a Wonderful Valentines.. Meanwhile, pressure cook the potatoes. I do not think the cooking time would change if you simply used a larger dish to accommodate the extra boxes. When you overcook them, they turn into mush and lose their crisp texture. Sometimes breadcrumbs are added to the mixture as well. Im sure what youve made will be delish!!! Sprinkle with cheese; cook, covered, 2-3 minutes longer or until cheese is melted. Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: Set aside for 60 minutes, then bake @ 350, 30-40 minutes: Every now & then, it's OK to enjoy thinking inside the box: Doctoring Up a Box of Cheesy Scalloped Potatoes: Recipe yields 6-12 side-dish servings. Next add your liquids, Milk, and water. . And then decorate the jar with some string. HEAT oven to 450F. Im guessing thats a lot different than what youre experiencing right now! 2. Adding 5 minutes and 5 minutes more and 5 minutes more sort of defeats that. The ingredients can be easily found at your local grocery store. A common way to improve boxed scalloped potatoes is by adding bacon. Gradually whisk in milk. What should I make for dinner tonight? Do you carefully remove the potatoes, trying to keep the powder inside so you can add the water to mix it up without the lumps? Email address will not be displayed with the comment.). This is only a preview. I hope you enjoy your potatoes. During the last minute, add sliced onions to the water. You can add some herbs and spices, or you can use a sauce like ketchup or barbecue sauce. Also needed:3 Tbsp butter, softened2 cups waterPreheat oven to 350F. Hi Susie, While they do not need to be cooked as long as the recipe says, they can also be overcooked very easily. 2 (4 1/2-ounce) packages scalloped potato mix 4 tablespoons (2 ounces) unsalted butter 4 cups boiling water 1 cup heavy cream 1/4 cup freshly grated Parmesan cheese Steps to Make It Gather the ingredients. Ive been looking for more ways to store vegies, particularly potatoes. 2 cups water and 3/4 cup milk. Great question, Kristen. CAUTION: HOT! , Fried Pork Chops. The boxes contain dehydrated potatoes. Hi i was wondering how long can the powdered mix store for? 3. If you are a pintrest person just search it and you will find many methods Hope this helps !!! Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. If you have a TypeKey or TypePad account, please Ingredients: 4 tablespoons of butter 4 cups of boiled water 2 packages of scalloped potato mix cup of grated Parmesan cheese 1 cup of heavy cream Instructions: First, you can gather all ingredients Preheat your oven based on the package directions in your boxed scalloped potatoes Let stand 5 minutes before serving (sauce will thicken as it stands). The best way to fix a runny gratin is to put it in the oven. Bring to a boil. Scalloped potatoes are a classic side dish. Return the casserole to the oven and bake until the potatoes are tender when pierced with a fork, and the top is golden brown. Sign Out, (You can use HTML tags like and to style your text. Uncover and bake for an additional 35-45 minutes or until golden brown and potatoes are tender. Au gratin potatoes use breadcrumbs. Give the liquid mixture a thorough stir, add it to the dry mixture in the casserole, then, thoroughly stir the two together. Hope you enjoy them! Happy digging! YOU WILL NEED: 2 Cups Boiling Water 1/2 Cup Milk Bake 8 minutes longer or until topping is golden. To look at the extreme cases, lots of potatoes spread thinly over a larger area could even cook more quickly than a smaller quantity in a thick layer. Your potatoes should easily pull apart and have a gorgeous Parmesan-crusted bottom. Bring to a boil. Instructions. Please try again. They are traditionally made with a layer of butter, a layer of bread crumbs and a layer of cheese on top. Set aside. When you want to add an extra-special touch, here are twelve fun and flavorful mix-ins that take Betty Crocker potatoes to the next level of delicious. Broil (Optional). Stir in remaining potato ingredients. Some people love them, while. I think this is a keeper! I doubt itll sit longer than a month or two so i just wanted to make sure itd be safe that long. Stir in season packet. They're scrape-the-casserole-clean comfort food. Thank you! Serve warm. Bake 8 minutes longer or until topping is golden. Can I just use corn starch and leave the flour out? Please enter your email address. Place the pan of potatoes on the smoker, close the lid, and cook for 1 hour. I also add 3/4 cup more milk than required. Thanks for all recommendations. I have fixed the recipe thanks to your comment. You can also use a pressure cooker or steamer if you want to make this dish in less than an hour. When you're ready, open the can, drain and rinse the potatoes, and add them to a small saucepan along with 1/4 cup of milk. The key to making good au gratin potatoes is to cook the potatoes in hot oil for about 10 minutes or until they start turning brown. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. MICROWAVE uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Glad I could help some. They're scrape-the-casserole-clean comfort food. This is the homemade version of the boxed scalloped potatoes you can buy.